ADSENSE Link Ads 200 x 90
ADSENSE 336 x 280
I love this deliciously creamy, tasty sauce made with roast celeriac and garlic – super smooth without any dairy, oil or nuts but still encases the spaghetti beautifully.
I reserved some of the roast celeriac to top the spaghetti along with the roast onions and sautéed mushrooms. It’s absolutely packed with flavour and would make a wonderful Valentine’s or celebration meal.
I hope you enjoy this, much love, Niki xxx
The post Vegan creamy celeriac, roast garlic and mushroom carbonara appeared first on Rebel Recipes.
0 Response to "Vegan creamy celeriac, roast garlic and mushroom carbonara"
Post a Comment