Crushed baby potatoes with masala sauce and creamy mint sauce
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I’m really happy with this recipe, particularly the amazing masala sauce which is creamy and tangy and compliments with the crispy spiced potatoes perfectly.
The secret ingredient in the sauce ? Ground almonds which adds both richness and creaminess and the fresh mint sauce brings the dish together perfectly.
The sauce is also perfect with added veg or chickpeas served with fluffy rice.
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