Spring vegetable & Butter Bean Stew with Courgette Dumplings

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A lovely fresh and vegetable packed stew with butter beans and squidgy courgette dumplings. The perfect combination of lovely chunky spring vegetables in tomato sauce with comforting fluffy steamed dumplings.

I remember eating stew with dumplings as a little girl and the whole process of adding the little balls of dough seemed both weird and magical to me. I used to peak under the lid of my mums huge heavy lidded casserole dish and see them swelling and bubbling away in the juices – amazing.

My version is much lighter and fresher but no less tasty.

I hope you love this, let me know what you think.

Love, Niki xxx

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