The best vegan squash and black bean chilli

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A big bowl of warming chilli is very much in order right now – its freezing, snowing and stormy outside. It feels like Winter is here and cosy warming bowls are very much called for.

This one – sweet squash and black beans which is such as gorgeous combination of textures and flavours. Warming and great for the whole family.

Swaps/tips;

• Add in or swap any bean or pulse you fancy – I love kidney beans or puy lentils
• Swap the squash for sweet potato or even parnsip
• Serve with rice, flatbreads or salad
• Toppings – runny tahini, lots of fresh herbs

I hope you enjoy, love, Niki xxx

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The post The best vegan squash and black bean chilli appeared first on Rebel Recipes.

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