Archive for May 2020

Griddled Harissa Mushrooms on fluffy flatbread with smokey butterbean hummus and mint dip

The sun is shining and BBQ/grilling is in the air. I love a good cauliflower steak or crispy tofu skewer – but I think a gorgeous juicy mush...

This fresh and spring like roast veg salad is super tasty and uses seasonal veg – griddled courgette and roast fennel and the crispiest roas...

I can’t tell you how much I love this recipe! I mean the coconut rice alone is seriously delicious. It’s made even better with roast courget...

You eat with your eyes? I love the deeply purple hue of this beetroot hummus topped with the equally lovely multi coloured carrots? It’s a...

I created this recipe a last week with the contents of my trusty Riverford box. I was very happy to find some surprise wild garlic in there,...

So banana bread and cakes have been going a bit crazy at the moment we hear. Well, doesn’t surprise me at all. Easy to make, delicious and t...

Maybe not the most spring like for the start of May but its no doubt delicious. Super simple, a bed of earthy Puy lentils, sweet roasted squ...

I absolutely love toast and flatbreads – you probably know that right? I thought it would be fun to create a post with some of my favourite ...